buffalo chicken dip

Serves 6-8 (Buffalo Chicken Dip Image provided by “A Kitchen Addiction“)

Ingredients:
2 Cups cooked diced chicken
2 (8 ounce) packages cream cheese, softened
1 cup ranch dressing
1/4 – 1/2 cup Ring of Fire Habanero Hotsauce (to taste)
2 cups shredded cheddar cheese

Instructions:
Heat chicken and red hot until heated through. Stir in cream cheese and Ranch dressing. Cook(microwave is fine), stirring until well blended and warm. Mix in half the cheddar cheese and transfer mixture to a slow cooker.Sprinkle the remaining cheese over top, cover, and cook on low setting until hot and bubbly.
It is ready at 165 degrees
Serve with crackers, celery & carrots

Notes:
We make this in the store and have used many different sauces.

Related Posts


gourmet specialty spice shop

12 Spices to try in 2015

#1 Saigon Cinnamon: Our favorite cinnamon has the highest oil content (3%) of the cinnamons. Because of the strong flavor, aroma & sweetness, we suggest using it sparingly at first. Great for desserts, drinks, pastries, veggies (like sweet potatoes), pork & Mexican dishes.

#2 Vanilla Powder: Pure Vanilla in an all-natural, alcohol & sugar-free powder….

27.04.2015
12 hot sauces 2015

12 Hot Sauces to try in 2015

#1 Cajohns Bourbon Infused Chipotle-Habanero Hot Sauce: One of our most popular hot sauces, this chipotle-habanero hot sauce is infused with Jim Beam Black Bourbon & is so delicious you’ll want to use it on everything.

#2 Cajohns Reaper Sling Blade Hot Sauce: Smokin’ Ed’s Carolina Reaper (now the hottest pepper) is blended with lemon juice, spices, & tomato paste to create Sling Blade, 1st place winner of Louisiana’s Ultra Hot Sauce Award.

27.04.2015
Winter Squash With Herbes De Provence

Winter Squash with Herbes de Provence

Ingredients:
1 Acorn or Butternut squash Olive oil Herbes de Provence
Instructions: Cut squash in half and scrape out seeds. Coat cut surfaces with olive oil. Sprinkle with Herbes de Provence.

04.02.2015

Comments


Leave a Reply

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>